Locally sourced produce. Homemade cuisine. Grilled meats and seasonal salads. Beer cellar with over 25 local beers. Live music every week. Sushi night on Thursdays. Grilled meats every day from August onwards. Open Thursday, Friday, and Saturday for lunch and dinner. July and August: every day for lunch and dinner except Mondays.
Description
Product from local producers. Homemade cooking. grill and seasonal salad.
Bièrotheque with more than 25 references of local beers.
Concerts every week.
sushi evening on Thursday
grill every day from August.
Open Thursday, Friday and Saturday for lunch and dinner. July and August: every day for lunch and dinner except Monday.
Equipment
- Bar
- Playground for children
- Terrace
Services
- Takeout service
Working Languages
- French
- English
back to the list