Description
Restaurant-Bar-Tabac-Presse, open Monday to Friday at noon - Meals with family or friends on request. Daily menu with starter, main course, cheese and dessert; coffee and wine extra. Dish of the day (coffee and wine extra) - A la carte dishes and desserts. By reservation: Limousin entrecôte and Burgou menu special from the Limousin/Périgord region.
Equipment
- Bar
- Coach parking
- Terrace
Working Languages
- English
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